Monthly Archives: June 2021

Recipe of the Month – Shakshouka

SHAKSHOUKA Now that it’s getting cooler, experimenting with warm and hearty dishes are a must! Originating from North Africa and the Middle East, this spicy tomato-based egg meal is perfect for breakfast, lunch or even for dinner (‘brinner’). Serves: 6 Ingredients: 1 tablespoon extra-virgin olive oil 1 medium brown onion, diced 2 cloves garlic, minced […]