Chicken Parmesan Recipe

Looking for a delicious and easy recipe to try out tonight? Look no further! Check out this mouth-watering chicken parmesan recipe that’s sure to impress your taste buds.


  • 4 boneless, skinless chicken breasts
  • 1 cup Italian-seasoned breadcrumbs
  • 1/2 cup grated Parmesan cheese
  • 2 eggs, beaten
  • 2 cups marinara sauce
  • 1 cup shredded mozzarella cheese
  • 2 tbsp olive oil


  1. Preheat your oven to 190 degrees C
  2. In a shallow dish, combine the breadcrumbs and Parmesan cheese.
  3. In another shallow dish, beat the eggs.
  4. Dip each chicken breast into the beaten eggs, then coat with the breadcrumb mixture.
  5. Heat the olive oil in a large skillet over medium-high heat. Cook the chicken breasts for 3-4 minutes on each side, or until golden brown.
  6. Transfer the chicken breasts to a baking dish, and spoon marinara sauce over each one.
  7. Top each chicken breast with shredded mozzarella cheese.
  8. Bake for 20-25 minutes, or until the chicken is cooked through and the cheese is melted and bubbly.

Serve this delicious chicken parmesan with a side of pasta or a fresh salad for a complete and satisfying meal. Enjoy! #chickenparmesan #italianfood #easyrecipes #dinnerideas #yum


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